Latest Episodes
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AgriCulture: Chafing at the Long Haul, by Mark Scherzer
There are four individuals in our household with very different dietary preferences and food aversions, but it appears we are all united in our...
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AgriCulture: Weed-Eaters
It was Thursday evening, and I assumed Eric and I would be on our own for dinner. Troy had gone to (where else?) Troy,...
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AgriCulture: To Each Their Babylon
Operating in Germantown, NY for over ten years WHAT'S NEW THIS WEEK:Coriander and dill, $1/bunchOur lambs are fully reserved for July. We expect to...
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AgriCulture: Pandexodus?
We’re falling into a comfortable rhythm, Lillie and I. Lillie is Eric’s dog, here for a several week stay as her custody is shared...
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AgriCulture: Stuck in the Mud
WHAT'S NEW THIS WEEK: We are now sold out of chickens. We are arranging for the next lambs to go to market. We are...
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AgriCulture: Six Weeks, Six Goslings, by Mark Scherzer
There are six adorable greenish yellow puffballs paddling out on and marching around our pond. Since they hatched Wednesday, these goslings have been carefully...