Turkana Farms, LLC, is a small-scale producer of heritage breed livestock and a wide array of vegetables and berries on just over 39 acres in Germantown, New York. Under the stewardship of Peter Davies and Mark Scherzer, the farm is dedicated to sustainable agriculture and eschews the use of chemical fertilizers, pesticides, herbicides, growth enhancers, and antibiotics. Our approach can best be described as artisanal rather than industrial.
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For most of the last twenty years, what has struck me most about the change of seasons on the farm at this time of...